Farmhouse Kitchen & Bakery Offerings
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For over 60 years the Johnson Family has been dedicated to farming, food, and family. Since 1985, when we baked our first apple pie, word got out about our farm market that prepares fresh food for families to enjoy together.
Today as Chef Scott creates sweet and savory offerings using only the freshest ingredients New Jersey has to offer. We enjoy providing extraordinary food with flavors that “Jersey Fresh” has proudly become so well known for. Whether you are having lunch here on one of our sunny patios or grabbing dinner to serve at your table, count on our Farmhouse Kitchen & Bakery to please.
Dine At the Farm
• Freshly Prepared Bistro Sandwiches
• Slow Cooked Pulled Pork
• Signature Salads
• Home-style Soups
• All your favorite side salads including coleslaw, macaroni salad, chickpea and red bean salad, and our new loaded baked potato salad.
• Tikes & Tweens favorites including pizza, chicken fingers, nachos, and soft pretzels
Farm to Table
• Signature Chicken Pot Pie
• Enchiladas
• Seasonal Daily Offerings such as Spinach and Mushroom Stuffed Chicken Breast ,Grilled Atlantic Salmon and Sweet Italian Sausage with Peppers and Onions
• Farm Fresh Quiches
• Pork Carnitas
• Nonna’s Lasagna
• Tomato Basil Pie
Bakery & Confectionery
• Fresh Baked Fruit Filled Pies
• Pepperoni Bread
• Muffins & Scones
• Breads & Brownies
• Jewish Apple Cake
• Moms Pound Cake
• Sugar Free Cakes & Pies
• Kettle Corn & Handmade Peanut Brittle